Impact Case Studies

We work with growers, industry, government and research organisations to deliver real-world innovations for sustainable and more profitable agriculture and food production.

These case studies reveal that outcomes and impact typically require extended timeframes and collaboration among multiple individuals and organisations. By tracing research translation journeys, they emphasise that while knowledge creation is essential, additional activities are equally critical for generating impact.

Contact us by email if you would like to partner with us:


COMMERCIAL IMPACT MANUFACTURING IMPACT COMMERCIAL IMPACT
Building Queenslands Renewable Biomanufacturing Sector Cutting edge soil carbon monitoring
 Contact: Professor Mark Harrison Contact: Professor Ian O’Hara Contact: Professor David Rowlings

PUBLIC POLICY IMPACT COMMERCIAL IMPACT ECONOMIC & SOCIAL IMPACT
Improving Diets and Food Systems Smoke Taint Winemakers Galip Nut Sector in Papua New Guinea
 Contact: Professor Jolieke van der Pols Contact: Professor Kirill Alexandrov  Contact: Professor Helen Wallace

SOCIAL IMPACT ENVIRONMENTAL & ECONOMIC IMPACT COMMERCIAL IMPACT
Rethinking Food Waste Converting Crop Residues
 Contact: Professor Carol Richards Contact: Professor Mark Harrison Contact: Professor Peter Prentis

COMMERCIAL IMPACT ENVIRONMENTAL IMPACT MANUFACTURING IMPACT
Bio-Waste and Battery Materials Rethinking African Lovegrass
Contact: Professor Deepak Dubal  Contact: Professor Jennifer Firn Contact: Associate Professor Darryn Rackemann

PUBLIC POLICY IMPACT EDUCATIONAL IMPACT MANUFACTURING IMPACT
Sustainable Food System Reform Australian Sugar Industry Equine Insulin Testing
Contact: Associate Professor Hope Johnson  Contact: Associate Professor Geoff Kent Contact: Associate Professor Melody de Laat